a clock tower in front of a building

Cruising the Mekong River in Cambodia and Vietnam


PHNOM PENH, Cambodia – “Can you please pass the tarantula?”

I was joking – sort of – at a restaurant in Phnom Penh, Cambodia’s capital city, after the waiter brought two of the large and hairy deep-fried arachnids to the table after the main course.

At first, I mainly just wanted to photograph the dish popular in rural Cambodia, attractively presented on a plate with a lime and spicy dipping sauce. But the rest of our group dared me into taking it a step further.

I bit. Literally. In two bites, I downed the creature – eight legs and all – to the laughter and applause of the group.

Welcome to the Mekong River in Vietnam and Cambodia, which offers an unvarnished and fascinating glimpse into the fabric of an exotic and welcoming culture that has changed little over the centuries.

 restaurant in Phnom Penh

Cruising on a 68-passenger ship

The Scenic Spirit anchored on the Mekong River near Tan Chau, Vietnam

A Vietnamese farmer picks red chiles at a farm on Evergreen Island near Tan Chau, Vietnam. (Photo: Dan Fellner)

I recently spent a week cruising the Mekong River aboard the Scenic Spirit, a 2-year-old, 68-passenger ship owned by Scenic Cruises, an Australian high-end line with a growing presence in North America. Most of our passengers were from Australia and England; I was one of five Americans on the trip.

Mekong cruises offer a chance to sail past ancient hilltop pagodas, floating villages and seemingly endless fields of rice, fruit plantations and sugar cane. And you’ll do so in relative solitude compared to cruises on more heralded rivers in Europe like the Rhine, Danube and Seine.

Indeed, during the Vietnam portion of the trip, we didn’t encounter one other cruise ship, a pleasant difference from river trips in Europe where there are often so many ships parked in port at one time that you need to walk across several other vessels to reach your own.

Mekong River supports millions of people

Known as Southeast Asia’s “rice bowl,” the Mekong is the lifeblood of hundreds of millions of people who use the river for trade, transportation, farming and fishing. The river traverses six Asian countries – starting in China’s Tibetan Plateau before meandering through Myanmar, Laos, Thailand, Cambodia and Vietnam, where it empties into the South China Sea.

We leisurely covered about 180 miles over seven days on a small portion of the river, sailing upstream from My Tho, about a two-hour bus ride southwest of Ho Chi Minh City, and disembarked in Kampong Chan, Cambodia. Most of the ship’s passengers booked post-cruise land tours of Angkor Wat, the world’s largest religious monument, in northwestern Cambodia.

Aside from the tarantula, I sampled rice wine infused with a venomous cobra snake (the locals call it “Vietnamese Viagra,”) and a fiery red chile pepper I picked right off the vine that made a jalapeño from back home taste like a bland cucumber in comparison.

As most of the villages we visited didn’t have docking facilities for large boats, the Scenic Spirit would drop anchor in the Mekong and we would take sampans – long, narrow wooden boats – into towns. Once on land, we rode rickshaws, tuk-tuks and ox carts to see the sights.

A Vietnamese farmer picks red chiles at a farm on Evergreen Island near Tan Chau, Vietnam

A Vietnamese farmer picks red chiles at a farm on Evergreen Island near Tan Chau, Vietnam. (Photo: Dan Fellner)

 

Exploring Vietnam

Produce vendors at the outdoor market in Sa Dec, Vietnam

Produce vendors at the outdoor market in Sa Dec, Vietnam. (Photo: Dan Fellner)

We visited an outdoor market in Sa Dec, Vietnam, where they peddle everything from live roosters to fresh red snapper to roasted rat meat. It’s where the locals go to buy their dinner each day, unlike the touristy floating markets you’ll find in Thailand.

There was a trip to a rural school, a silk factory and the opulent Royal Palace in Phnom Penh, where the country’s 64-year-old King Norodom Sihamoni resides.

I especially found meaningful a visit to the home of a 70-year-old man who had fought in the South Vietnamese army alongside Americans. After the war, he was sent to a “re-education camp.” It was a stark reminder of the region’s tragic past. Despite all they have endured, I found the Vietnamese some of the friendliest people on the planet, always quick with a smile.

As far as any lingering anti-American sentiment from the war years, we never experienced the slightest hint of it. Duc Ho, one of our Scenic tour directors, says attitudes of the Vietnamese people changed dramatically in 1995 when – thanks in large part to the work of Arizona Sen. John McCain – the two countries re-established diplomatic relations.

“Before, people were really angry toward Americans,” says Duc. “The younger generation now thinks differently. It’s over. It’s history.”